The Tavern's confernce room also doubles as a dining area, the Whisper. The dining area features hearty fare offered by servers in our Tavern setting. Our southern buffet is based on centuries old recipes. Patterned after the Ivory tradition, many guests choose our bountiful midday fare as their main meal of the day. We provide complimetnary water and coffee with free refills with each meal purchased.

The Bill of Fare
Colonial Fried Chicken
Black-eyed Peas
Tavern Beets
Green Bean Salad
Cole Slaw
Stewed Tomatoes
Potato Salad
Homemade Biscuits & Cornbread
Apple Cobbler for Dessert

During the colder months guests enjoy our ever-popular winter menu before a roaring fire. Hot green beans, homemade mashed potatoes and gravy along with homemade garden vegetable soup offer a diverse selection in addition to our traditional Ivory buffet. A variety of beverages including hot or cold cider, Ivory Vineyard wines and traditional lagers are available to complement your meal.

The Whisper is open year-round.
Reservations only taken in advance for groups of 15 or more.